Chocolate Waffle Recipe

Chocolate Waffle Recipe. Serve with your favorite toppings for breakfast or dessert! And better yet, it's a great recipe to have some fun with them in the kitchen.

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In a large bowl, beat the eggs until fluffy. In a large bowl whisk together your dry ingredients: flour, cocoa powder, brown sugar, baking powder and salt. Next, whisk in the butter, milk, and vanilla.

Add the butter and milk to a small bowl or measuring cup, and heat in the microwave for one minute and thirty seconds, or until the butter is melted.

Then use an electric hand mixer to beat the egg whites until they become creamy white and fluffy.

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Mix Wet Ingredients - Next, in a large mixing bowl, whisk together the eggs, room temperature milk, butter, and vanilla. Preheat a waffle iron and spray with cooking spray. Stir the mixture into the starter with the eggs, melted.